باريستا
وصف الوظيفة
باريستا والسعودية والامارات ، وظيفة اون لاين
باريستا
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- jasmine garden hotel
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النعيم · جدة · السعودية
اليوم
2024/12/26
2024/12/26
تحميل…
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أرفق خطاب مع سيرتك الذاتية -
إتمام الإستبيان -
تتبع الشركة -
ازالة تتبع الشركة -
اطبع -
التبليغ عن إساءة استخدام -
شارك-
البريد الإلكتروني
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ماسنجر
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واتساب
-
واتساب
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تويتر -
فيس بوك
-
الوصف الوظيفي
- Provide a welcoming, engaging and friendly environment to all customers; engage with new and regular customers
- Prepare and serve hot and cold beverages such as speciality coffee and teas, and other food products (e.g., sandwiches, muffins, baked goods, etc.)
- Accurately take customer orders including all preferences
- Provide menu assistance to customers to get them what they want while serving them efficiently to maintain appropriate customer flow
- Make product recommendations, highlight various brewing methods and upsell other menu items
- Receive and take payments (cash, card, mobile)
- Provide and package menu items for either on premise consumption or take-out
- Monitor proper operation of brewing and other food equipment; resolve and/or report any equipment problems promptly for resolution
- Help track food and supply inventory (e.g, in display cases, behind counter, etc.) and assist with restocking as necessary
- Help maintain and keep all serving, food & beverage preparation and common areas sanitary and clean
- Follow all health and safety guidelines and procedures
- Provide customer feedback and response to new menu items to store management
- Learn and stay current on all menu items, ingredients, brewing and preparation methods and specialty/new items
المهارات
- Provide a welcoming, engaging and friendly environment to all customers; engage with new and regular customers
- Prepare and serve hot and cold beverages such as speciality coffee and teas, and other food products (e.g., sandwiches, muffins, baked goods, etc.)
- Accurately take customer orders including all preferences
- Provide menu assistance to customers to get them what they want while serving them efficiently to maintain appropriate customer flow
- Make product recommendations, highlight various brewing methods and upsell other menu items
- Receive and take payments (cash, card, mobile)
- Provide and package menu items for either on premise consumption or take-out
- Monitor proper operation of brewing and other food equipment; resolve and/or report any equipment problems promptly for resolution
- Help track food and supply inventory (e.g, in display cases, behind counter, etc.) and assist with restocking as necessary
- Help maintain and keep all serving, food & beverage preparation and common areas sanitary and clean
- Follow all health and safety guidelines and procedures
- Provide customer feedback and response to new menu items to store management
- Learn and stay current on all menu items, ingredients, brewing and preparation methods and specialty/new items
قارن ملفك الشخصي مع المتقدمين الآخرين
